Mantra by Amato Vino - Margaret River Wine
page-template-default,page,page-id-22,qode-quick-links-1.0,ajax_fade,page_not_loaded,,qode-title-hidden,columns-3,qode-theme-ver-11.1,qode-theme-bridge,wpb-js-composer js-comp-ver-4.7.4,vc_responsive

Mantra Mono 2

It’s all Margaret River, all small batch, all traditional Margies varieties.

Sourcing micro-parcels of fruit from small independent growers and single vineyard estates, we employ minimal intervention winemaking to create wine styles synonymous with the Margaret River name, under a contemporary, stylish package.

What do we mean by minimal intervention? The wines are made using a ‘hands-off’ approach. Minimal, if any, adds are used; wines are often fermented wild; little or no fining & filtration of the finished wines; minimal sulphur (preservative) is added for protection.

White wines often see partial barrel fermentation and/or maturation, and both white and red wines utilise a greater proportion of new French oak than our other labels.

Under Mantra we make classic Margaret River styles such as Sauvignon Blanc Semillon, Chardonnay and Cabernet Sauvignon.

Our Wines